Cooked Long Grain Rice (30%), Chickpeas (19%), Water, Onions (10%), Pumpkin Puree (7%) [Pumpkin, Lemon Juice], Red Bell Peppers (6%), Sugar, Natural Flavouring, Ginger Puree, Modified Maize Starch, Lemon Juice, Coriander, Curry Powder [Tumeric, Cumin, Coriander, Fenugreek, Parsley, Chilli, Garlic, Fennel, Marjoram, Oregano], Acidity Regulator: Lactic Acid, Lemongrass Extract, Chilli Powder, Stabiliser: Locust Bean Gum, Turmeric Extract, Garlic, Black Pepper, Coriander Extract, Sunflower Oil, Emulsifier: Soya Lecithin, Salt. Allergens in bold.
|Typical values per 100g|
|Energy||442kJ / 123kcal|
of which saturates
of which sugars
Remove sleeve and pierce both film lids
Place larger pot in microwave for 1 minute (800w), then swap for smaller pot and heat for 45 secs
Peel back lids, pour rice into larger pot, stir and dig in!
Every aspect of this is what I would like from a home-cooked meal.
A really lovely fragrant meal. Wonderful balance of flavours!
Texture is really good
I love the crunch of the chickpea. The texture is really good.
Amazing flavour, sweet and fruity
Available from the following stores
How about these other varieties too?
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